Project Description

Jamonzar

Since 1975. Granadino authentic ham and chorizo, a unique aroma. Cured in natural drying air of Sierra Nevada.

Carril de la Trinchera, 3

T. 958 78 03 06

jamonzar.com

Since 1975. Granadino authentic ham and chorizo, a unique aroma. Cured in natural drying air of Sierra Nevada.

Adress: Carril de la Trinchera, 3. 18651 Dúrcal (Granada)

Telephone: T. 958 78 03 06

Website: jamonzar.com

Everything is great, but without hesitation I prefer the “lomo”. (Roberto Rivera)